Writing your own story is not easy, especially if you tell the truth. I, Josep Mª Ferret, was born in 1955 at our family winery, which was founded by my father in 1941, in Guardiola de Font-Rubí.
After an entire life working at the family winery, I decided to start my own, giving my name to the products. This is the way that Josep Mª Ferret Guasch Cavas and Wines was born in 1997.
At present, together with my wife and son, we are working towards the sustained growth of our business with a very clear philosophy: quality, quality and quality not quantity.
The growers and processors of Catalonia work every day to get great wines and cellars.
We have a long tradition in our favor that we have been perfecting the techniques and most innovative processing methods to obtain wines and cavas respond to complex character full of nuances of a small territory, but with a diversity of landscapes, microclimates and grape varieties.
Currently, wine and cava of Catalonia have the recognition and appreciation of the great scholars and critics for his emphatic expression of new values of the wine.
One of the richest regions of Europe and various wine and area of more international products in the Penedès, in Catalonia, which noted for the quality of his products and the dynamism of his people.
The grounds consist of small hills that were rising since the sea in Montserrat, through valleys of various rivers.
The climate is Mediterranean, temperate, warm and soft, with significant fluctuations seasonal temperature. The low rainfall and high isolation contribute to the Penedes area ideal for growing the vineyard.
The range of wines is the salient feature of the Penedès area. Great wine producer white wine, are largely engaged in the production of cava. The last time was significantly increased the production of red wine with body, silky, aromatic and balanced.